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Category Archives: Holidays
My Maryland Cooking Club theme this month was “Food from a Movie.” I had come across mention of the Timpano from Big Night years ago and remember many people commenting on how they’d never made it because it seemed daunting. … Continue reading
Empanadas are filled savory pastries common in Spain, Latin America, and Portugal. The word ‘empanada’ comes from the Spanish verb emapanar which means “to coat in a pastry” which is better known as “delicious.” I was first taught to make empanadas … Continue reading
The October 2010 Daring Bakers challenge was hosted by Lori of Butter Me Up. Lori chose to challenge DBers to make doughnuts. She used several sources for her recipes including Alton Brown, Nancy Silverton, Kate Neumann and Epicurious. I went … Continue reading
Cooking Club last month was themed Christmas in July and before I read the actual text of the evite I must admit I thought she was nuts. My first thoughts were “Maaaaannnn I don’t want to cook heavy winter food now. I … Continue reading