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Category Archives: appetizer
Empanadas are filled savory pastries common in Spain, Latin America, and Portugal. The word ‘empanada’ comes from the Spanish verb emapanar which means “to coat in a pastry” which is better known as “delicious.” I was first taught to make empanadas … Continue reading
First, apologies for my absence: my camera has been broken 😦 It’s still not right after getting a new lens and I’m gonna try another lens before I buy a whole new camera. Keep your fingers crossed for my little guy. In … Continue reading
Muhammara dip Let me start by saying I just love this Middle Eastern dip. It’s not like any other dip you’ve had but it’s not out of left-field-weird either. It’s just really tasty and sadly not well-known. I think it’s … Continue reading
Cooking Club last month was themed Christmas in July and before I read the actual text of the evite I must admit I thought she was nuts. My first thoughts were “Maaaaannnn I don’t want to cook heavy winter food now. I … Continue reading